Environment: milieu / climate zone / depth range / distribution range
Οικολογία
Θαλασσινό(ά); Υφάλμυρο Υφαλόφιλο(α); pH range: ? - 28.0; εύρος βάθους 0 - 40 m (Ref. 58302). Tropical; 30°N - 30°S
Indo-Pacific: Red Sea and East Africa (south to Bazaruto Island, Mozambique, Ref. 33390) to the Hawaiian, Tuamoto, and Marquesan islands, north to the Ryukyus, south to the southern Great Barrier Reef.
Μέγεθος / Βάρος / Age
Maturity: Lm ? range ? - ? cm
Max length : 80.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 1602)
Ραχιαίες άκανθες (συνολικά) : 0; Μαλακές ραχιαίες ακτίνες (συνολικά) : 0; Εδρικές άκανθες: 0; Μαλακές εδρικές ακτίνες: 0; Σπόνδυλοι: 125 - 135. Color pale greyish brown with 16-21 dark bars; bars becoming indistinct on large individuals; top of head yellow; corner of mouth with a dark brown spot.
Found in clear waters of lagoons and seaward reefs (Ref. 9710). Benthic (Ref. 58302). Adults feed on fishes and crustaceans, mainly at night. Nervous and aggressive (Ref. 9710). Minimum depth reported taken from Ref. 86942.
Life cycle and mating behavior
Maturities | Αναπαραγωγή | Spawnings | Egg(s) | Fecundities | Προνύμφες
Chen, H.-M., K.-T. Shao and C.T. Chen, 1994. A review of the muraenid eels (Family Muraenidae) from Taiwan with descriptions of twelve new records. Zool. Stud. 33(1):44-64. (Ref. 6934)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
αλιεία: Εμπορικό(ά); Ενυδρείο: Εμπορικό(ά)
Εργαλεία
Special reports
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Διαδικτυακές πηγές
Estimates based on models
Preferred temperature (Ref.
123201): 24.9 - 28.9, mean 27.7 °C (based on 670 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00035 (0.00023 - 0.00052), b=3.32 (3.20 - 3.44), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Τροφικό Επίπεδο (Ref.
69278): 4.0 ±0.69 se; based on food items.
Ελαστικότητα (Ref.
120179): Χαμηλό, ελάχιστος χρόνος για διπλασιασμό πληθυσμού 4,5 - 14 έτη (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (52 of 100).
Nutrients (Ref.
124155): Calcium = 30.4 [16.8, 60.7] mg/100g; Iron = 0.432 [0.261, 0.816] mg/100g; Protein = 19 [17, 22] %; Omega3 = 0.114 [0.052, 0.316] g/100g; Selenium = 38.6 [20.6, 74.9] μg/100g; VitaminA = 63.1 [18.6, 219.2] μg/100g; Zinc = 1.1 [0.8, 1.5] mg/100g (wet weight);
