Environment: milieu / climate zone / depth range / distribution range
Ekologi
; air tawar dasar (demersal). Tropical; 24°C - 28°C (Ref. 2060)
Asia: Mekong basin (Ref. 27732), Chao Phraya and Maeklong basins (Ref. 26336).
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 11.0 cm TL jantan/; (Ref. 12693)
Has 10-11 branched dorsal rays, a large blackish blotch on the caudal peduncle; the caudal, dorsal, anal and pelvic fins with white distal margins and black subdistal margin; some specimens almost black in life (Ref. 27732). With well-developed papillae on each side of lower lip; large mental lobe and large ethmoid spine perpendicular to snout when viewed from above (Ref. 12693).
Inhabits areas of boulders and cobble of rapidly flowing stretches of large and medium-sized rivers. Feeds mainly on mollusks and occasionally on other benthic invertebrates. Occasionally seen in the markets during the dry season. An extremely aggressive species which is often seen in the aquarium trade (Ref. 12693).
Life cycle and mating behavior
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva
Rainboth, W.J., 1996. Fishes of the Cambodian Mekong. FAO species identification field guide for fishery purposes. FAO, Rome, 265 p. (Ref. 12693)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
Akuarium: Komersial
informasi lanjut
AcuanBudidaya airprofil budidaya airStrainGenetikaElectrophoresesDiturunkanPenyakit-penyakitPengolahanNutrientsMass conversion
mitraGambarStamps, Coins Misc.Suara-suaraCiguateraKecepatanTipe renangArea insangOtolithsOtakPenglihatan / visi
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00589 (0.00248 - 0.01401), b=3.10 (2.90 - 3.30), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.44 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).