| Main Ref. | Bowman, R.E., C.E. Stillwell, W.L. Michaels and M.D. Grosslein, 2000 | ||
| Predator stage | juv./adults | ||
| Food I | detritus | ||
| Food II | detritus | ||
| Food III | carcasses | ||
| Food group | unspecified | Prey Stage/Part | n.a./others |
| Food name | unspecified animal remains | ||
| Commonness | |||
| Country | USA | ||
| Remark | Locality: Southern New England, Georges Bank, Gulf of Maine, Scotian Shelf and inshore north of Cape Hatteras. Date: 1977-1980. Depth range: 8-366m. Gear type: bottom trawl. Method type: stomach content analysis. | ||