| Main Ref. | Franks, J.S., K.E. VanderKooy and N.M. Garber, 2003 | ||
| Predator stage | juv./adults | ||
| Food I | nekton | ||
| Food II | finfish | ||
| Food III | bony fish | ||
| Food group | Engraulidae | Prey Stage/Part | juv./adults |
| Food name | Anchoa spp. | ||
| Commonness | 2.2 | rare (1-5%) | |
| Country | USA | ||
| Remark | Locality: Mississippi Sound and Mississippi's offshore waters of the Gulf of Mexico, USA. Year: 1995-97. | ||