| Main Ref. | Reñones, O., N.V.C. Polunin and R. Goni, 2002 | ||
| Predator stage | juv./adults | ||
| Food I | nekton | ||
| Food II | finfish | ||
| Food III | bony fish | ||
| Food group | Scorpaenidae | Prey Stage/Part | juv./adults |
| Food name | Scorpaena porcus | ||
| Commonness | 5 | rare (1-5%) | |
| Country | Spain | ||
| Remark | Locality: Balearic Islands, western Mediterranean. Fish examined with prey: 20. | ||