| 主要参考文献 | Labropoulou, M., A. Machias and N. Tsimenides, 1999 | ||
| 鱼阶段 | recruits/juv. | 平均长度 | 12.50 FL |
| Sample size | 161 | Percent empty | 27 |
| 国家 | Greece | 地点 | Cretan shelf |
| 时期 |
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| Diet percent | 食物一 | 食物二 | 食物三 | 捕食阶段 | Item Name | 建议与指正 |
|---|---|---|---|---|---|---|
| 27.84 % | nekton | finfish | bony fish | juv./adults | Gobius sp. | 11.0% Gobius sp., 9.22% Gobius niger |
| 17.33 % | zoobenthos | worms | polychaetes | juv./adults | Terebellides stroemi | 6.43% Terebellides stroemi, 2.57% Aponuphis bilineata, 4.22% Glycera rouxii, 3.29% other species |
| 54.83 % | zoobenthos | benth. crust. | shrimps/prawns | juv./adults | Upogebia tipica | 27.63% Upogebia tipica, 3.83% Ethusa mascarone, 4.0% Liocarcinus sp., 5.74% Liocarcinus maculatus |