Main Ref. | Chavez Solano, D.J., 1976 | ||
Fish stage | juv./adults | Mean length | 25.00 TL |
Sample size | 480 | Percent empty | |
Country | Peru | Locality | Paita |
Period |
|
Diet percent | Food I | Food II | Food III | Prey stage | Item Name | Comments |
---|---|---|---|---|---|---|
5.35 % | nekton | finfish | bony fish | juv./adults | Engraulis anchoita | Engraulis Anchoa |
25.38 % | zooplankton | plank. crust. | euphausiids | juv./adults | euphausiids | |
41.75 % | plants | phytoplankton | n.a./other phytoplankton | n.a./others | phytoplankton | |
4.13 % | zooplankton | plank. crust. | n.a./other plank. crustaceans | larvae | zoea | zoea |
18.65 % | zooplankton | plank. crust. | plank. copepods | juv./adults | plank. copepods | |
1.07 % | zoobenthos | benth. crust. | shrimps/prawns | juv./adults | shrimps/prawns | |
3.67 % | nekton | cephalopods | squids/cuttlefish | juv./adults | squids/cuttlefish |