| Main Ref. | Jeyaseelan, M.J.P., 1998 |
|---|---|
| Place of Development | buoyant (pelagic) |
| Shape of Egg | spherical |
| Attributes | , not sticky |
| Color of Eggs | transparent |
| Color of Oil Globule | |
| Additional Characters | Perivitelline space is narrow. Yolk is coarsely segmented. |
| Get Information on | Scirus |