Main Ref. |
Udomthawee, K., K. Chunkao, A. Phanurat and K. Nakhonchom, 2012. Protein, calcium and phosphorus composition of fermented fish in the lower Mekong Basin. Chiang Mai Journal of Science 39(2):327-335. |
Sample Form | whole_parts |
Sample Preparation Form |
wet |
Environment | freshwater |
Feeding Path | benthic |
Feeding Path Level | species |
Nutrient (wet weight) |
Value |
Variance |
Sample Size |
Calcium (mg/100g) |
127.580 |
0.040 |
- |
Calcium (mg/100g) |
133.890 |
0.080 |
- |
Protein (g/100g) |
18.2 |
0.1 |
- |
Protein (g/100g) |
18.4 |
- |
- |